Methi Ladu

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1,000.00 / Kilogram

10 Kilogram (MOQ)

Business Type Supplier
Shape Round
Country of Origin India
Main Ingredient Fenugreek Seeds (Methi),Wheat Flour,Ghee,Jaggery,Dry Fruits
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Product Details

Preparation Method
Roasting, Grinding, Mixing & Traditional Ladoo Making Process
Color And Appearance
Golden Brown To Dark Brown Round-Shaped Sweet
Taste And Flavor
Sweet, Slightly Bitter, Nutty & Aromatic Flavor
Nutritional Profile
Contains Fiber, Protein, Healthy Fats & Natural Plant Compounds
Usage Application
Traditional Snacks, Winter Food, Festive Occasions & Wellness Preparations
Key Features
Traditional Recipe, Energy-Rich, Wholesome & Herbal-Based Sweet
Storage Condition
Store In An Airtight Container In A Cool, Dry Place

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