Dried Acetes Shrimp Supplier

Country of Origin: India

Scientific Name: Harpadon Nehereus

Raw Material Used: Fresh Bombay Duck Fish

Processing Method: Cleaning, Salting, Drying & Hygienic Preservation Process

Color And Appearance: Light Brown To Golden Dried Fish

Scientific Name: Acetes Species

Processing Method: Cleaning, Drying & Hygienic Preservation Process

Color And Appearance: Pinkish White To Light Orange Dried Shrimp

Taste And Flavor: Salty, Savory & Rich Seafood Flavor

Usage Application: Soups, Curries, Stir-Fries, Seafood Dishes & Seasoning

Country of Origin: India

Botanical Name: Garcinia Indica

Raw Material Used: Fresh Kokum Fruit Rinds

Processing Method: Sun Drying / Hygienic Dehydration Process

Color And Appearance: Dark Purple To Blackish Dried Rinds

Country of Origin: India

Type: Fruit-Based Beverage Concentrate

Botanical Name: Garcinia Indica

Main Ingredient: Kokum Extract, Sugar & Natural Flavors

Processing Method: Hygienic Extraction, Filtration & Concentration Process

Shelf Life: 12 Months

Country of Origin: India

Botanical Name: Anacardium Occidentale

Processing Method: Cleaning, Shelling, Grading & Hygienic Packaging

Color And Appearance: Creamy White To Light Golden Kernel

Shape: Round

Country of Origin: India

Main Ingredient: Edible Gum (Dink/Gond),Wheat Flour,Ghee,Jaggery,Dry Fruits

Preparation Method: Roasting, Mixing & Traditional Ladoo Making Process

Color And Appearance: Golden Brown Round-Shaped Sweet

Shape: Round

Country of Origin: India

Main Ingredient: Fenugreek Seeds (Methi),Wheat Flour,Ghee,Jaggery,Dry Fruits

Preparation Method: Roasting, Grinding, Mixing & Traditional Ladoo Making Process

Color And Appearance: Golden Brown To Dark Brown Round-Shaped Sweet

Purity: 100%

Country of Origin: India

Quality Available: A Grade

Processing Type: Blended

Main Ingredients: Red Chilies,Coriander,Cumin,Black Pepper,Cloves,Cinnamon,Other Spices